Wednesday, May 21, 2014


We are heading out of town this weekend so I am trying to make it through the week with just what is in the fridge. This means getting a little creative.

Breakfast- two rice cakes with peanut butter, banana, and honey. This is oh so yummy and an easy breakfast.

Lunch- I had some leftover pasta from last night's dinner so I made some pasta salad. I like to call it "throw-everything-from-the-fridge-in-a-bowl-and-call-it-lunch".

Snacks- I had some pistachios in the afternoon and ate them all before I remembered to take a picture! Oops!

Dinner- Yall...I am embarrassed to say what I had for dinner but we're all being honest here....IHOP. We were out running errands so just ate while out. I only had the omelet and brought the rest home. Are they feeding a small army in that place?!?!

Once we are back I have got to reload our fridge and get cooking! Check back next week for some new recipes!


  1. No need to be embarassed - we all have those days where we eat at "not-so healthy" places. Hey it's all about moderation & balance, right? Besides, I bet the omelet was delicious... and the pancakes :)

  2. I always like cleaning out the fridge before a trip, because it's like an episode of chopped by trying to figure out how to use up everything! We're going out of town this weekend, too, so I foresee some crazy concoctions happening over here soon!